PORTOBELLO BURGERS
Ingredients for 4 burgers: 400 g of ground meata few leaves of escarole salad 1 Oxheart tomato 4 slices of cheddar cheese mayonnaise Oregano 2 tablespoons of extra virgin olive…
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Recipes
SPAGHETTI AND MEATBALLS WITH MUSHROOM RAGU
Ingredients for 4 people: 1 pack of Sipo Mushroom Ragu half a red onion 400 g of minced veal 300 g of tomato sauce basil 2 teaspoons of chopped parsley…
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CREPES WITH MUSHROOMS AND OAT BECHAMEL
Ingredients for 4 people: FOR THE CREPES: 6 spoon oat flour 1 glass oat beverage 1 spoon extra virgin olive oil Whole salt (as needed) 1 pinch of natural yest…
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CHICKEN SKEWERS
Ingredients for 4 people: • 1 package of whole champignon mushrooms • 400 g of chicken breast • 1 red pepper • 1 yellow pepper • 1 package of Sipo…
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HALF-MOON PASTA WITH “ROSOLE” FILLING
Ingredients for 4 people: 250 gr spelt flour 2 potatoes 250 gr rosole 1 leek Water (as needed) Extra virgin olive oil (as needed) Cervia salt (as needed) Black pepper…
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CITRUS FRUITS PURPLE CARROT CHUTNEY
Ingredients for 4 people: 400 gr purple carrots 100 gr brown cane sugar 2 oranges 1 lime 2 lemons 1 tangerine 2 red onions 100 ml rice vinegar Extra virgin…
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SMOKED PAPRIKA CRISPY ARTICHOKES
Ingredients for 4 people: 8 artichokes 1 lemon 1 garlic clove 50 gr whole grain breadcrumbs Fresh marjoram (as needed) Fresh basil (as needed) 50 gr almond flour 1 teaspoon…
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Savoury Pancakes with Sautéed Leeks
Ingredients for 6-8 pancakes: 120gr corn flour (finely ground) 220gr unsweetened soy milk 3 leeks 2 spoons cream of tartar and baking soda 2 spoons nutritional yeast flakes 20gr lemon…
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Variegated Radicchio and Rice pie
Ingredients for 4 people: 200 g of Originario rice 200 g of soy ricotta 1 head of variegated radicchio 1 fresh spring onion 1 garlic clove 6 leaves of fresh…
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Black Kale wraps with Sage
Ingredients for 4 people: 8 black kale leaves 400 g of yellow pumpkin 200 g potatoes 400 g lentils 40 g dry nutritional yeast 200 ml oat milk Extra Virgin…
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