TURKEY AND CHAMPIGNON MUSHROOM ROLLS
Ingredients ( for 4 people ) 400 g of sliced turkey breast 200 gr of sliced champignon mushrooms 100 g sliced scamorza cheese 100 g sliced ham extra virgin…
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Recipes
BAKED TUNA AND MUSHROOMS
Ingredients ( for 2 people ) 300 g tuna steak 1 package of SIPO mushrooms to be baked sesame a tablespoon of extra virgin olive Preparation: Cut the tuna into…
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SHRIMP SALAD
Ingredients ( for 2 people ) 1 pack of Sipo cream-colored champignon 6 Argentinian shrimps 1 leaf of cabbage 1 large tablespoon of mayonnaise Salt to taste Preparation:…
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MUSHROOMS AND CANTABRIAN ANCHOVIES SALAD
Ingredients ( for 2 people ) 70 g of Cantabrian anchovies 2 packages of Sipo Mushroom Salad 1 tablespoon of whole oatmeal 1 tablespoon of mixed seeds: poppy, linseeds, sesame,…
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STUFFED SBRISOLINA WITH FRESH YELLOW PUMPKIN PESTO
Ingredients (for 10 mini sbrisolina) 300 g SIPO fresh yellow pumpkin pesto 100 g of whole spelt flour 110 g sunflower oil 100 g almond flour 50 g crushed almonds…
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PHYLLO DOUGH ROLLS WITH RADICCHIO AND MUSHROOM PESTO IN AGAVE AND TAMARI SAUCE
Ingredients (for four people) 1 roll of phyllo dough 150 g SIPO Radicchio and Mushrooms Pesto 400 g cooked adzuki beans 2 leeks 1 tps curry Extra Virgin Olive oil…
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STUFFED PUMPKIN FLOWERS WITH CASHEW NUT CREAM AND ENDIVE AN ARTICHOKE PESTO
Ingredients (for four people) 16 pumpkin flowers 300 g cashew nuts 150 g SIPO endive and artichoke pesto 8 sundried tomatoes 30 g slivered dried yeast 30 g tahini paste…
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ANDALUSIAN GAZPACHO WITH CELERY PESTO
Ingredients (for 4 people) 1 kg ripe juicy tomatoes 150 g SIPO celery pesto 2 shallots 1 red pepper 1 cucumber 150 ml rice or apple vinegar 150 ml water…
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VEGETABLE AND ORANGE RIND STEW
Ingredients (for 4 people) • 100 g cauliflower • 10 champignon mushrooms • 10 cherry tomatoes • 10 savoy cabbage leaves • 2 leeks • 20 g tamari sauce •…
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LASAGNE CUPCAKE
INGREDIENTS (for 6 cupcake) 200 g of thin fresh egg lasagna noodles 100 g of sausage 100 g of tomato sauce 1 shallot 1 pack of Sipo Cardoncello For the…
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